|
ISO/IEC JTC 1/SC 42
|
Artificial intelligence |
|
ISO/TC 1
|
Screw threads |
|
ISO/TC 11
|
Boilers and pressure vessels |
|
ISO/TC 12
|
Quantities and units |
|
ISO/TC 20/SC 4
|
Aerospace fastener systems |
|
ISO/TC 20/SC 8
|
Aerospace terminology |
|
ISO/TC 20/SC 10
|
Aerospace fluid systems and components |
|
ISO/TC 22/SC 32
|
Electrical and electronic components and general system aspects |
|
ISO/TC 22/SC 33
|
Vehicle dynamics, chassis components and driving automation systems testing |
|
ISO/TC 22/SC 35
|
Lighting and visibility |
|
ISO/TC 22/SC 37
|
Electrically propelled vehicles |
|
ISO/TC 22/SC 41
|
Specific aspects for gaseous fuels |
|
ISO/TC 28/SC 5
|
Measurement of refrigerated hydrocarbon and non-petroleum based liquefied gaseous fuels |
|
ISO/TC 30
|
Measurement of fluid flow in closed conduits |
|
ISO/TC 33
|
Refractories |
|
ISO/TC 34
|
Food products |
|
ISO/TC 34/SC 2
|
Oleaginous seeds and fruits and oilseed meals |
|
ISO/TC 34/SC 3
|
Fruits and vegetables and their derived products |
|
ISO/TC 34/SC 4
|
Cereals and pulses |
|
ISO/TC 34/SC 6
|
Meat, poultry, fish, eggs and their products |
|
ISO/TC 34/SC 7
|
Spices, culinary herbs and condiments |
|
ISO/TC 34/SC 8
|
Tea |
|
ISO/TC 34/SC 9
|
Microbiology |
|
ISO/TC 34/SC 11
|
Animal and vegetable fats and oils |
|
ISO/TC 34/SC 12
|
Sensory analysis |
|
ISO/TC 34/SC 17
|
Management systems for food safety |
|
ISO/TC 34/SC 18
|
Cocoa |
|
ISO/TC 34/SC 19
|
Bee products |
|
ISO/TC 38/SC 1
|
Tests for coloured textiles and colorants |
|
ISO/TC 38/SC 2
|
Cleansing, finishing and water resistance tests |
|
ISO/TC 38/SC 23
|
Fibres and yarns |
|
ISO/TC 38/SC 24
|
Conditioning atmospheres and physical tests for textile fabrics |
|
ISO/TC 43
|
Acoustics |
|
ISO/TC 43/SC 1
|
Noise |
|
ISO/TC 43/SC 2
|
Building acoustics |
|
ISO/TC 43/SC 3
|
Underwater acoustics |
|
ISO/TC 45/SC 4
|
Products (other than hoses) |
|
ISO/TC 51
|
Pallets for unit load method of materials handling |
|
ISO/TC 61
|
Plastics |
|
ISO/TC 61/SC 11
|
Products |
|
ISO/TC 63
|
Glass containers |
|
ISO/TC 71/SC 4
|
Performance requirements for structural concrete |
|
ISO/TC 72
|
Textile machinery and accessories |
|
ISO/TC 72/SC 4
|
Dyeing and finishing machinery and accessories |
|
ISO/TC 72/SC 10
|
Common standards |
|
ISO/TC 76
|
Transfusion, infusion and injection, and blood processing equipment for medical and pharmaceutical use |
|
ISO/TC 86
|
Refrigeration and air-conditioning |
|
ISO/TC 86/SC 1
|
Safety and environmental requirements for refrigerating systems |
|
ISO/TC 86/SC 4
|
Testing and rating of refrigerant compressors |
|
ISO/TC 86/SC 7
|
Testing and rating of commercial refrigerated display cabinets |
|
ISO/TC 86/SC 8
|
Refrigerants and refrigeration lubricants |
|
ISO/TC 92
|
Fire safety |
|
ISO/TC 92/SC 2
|
Fire Resistance |
|
ISO/TC 102
|
Iron ore and direct reduced iron |
|
ISO/TC 104
|
Freight containers |
|
ISO/TC 104/SC 1
|
General purpose containers |
|
ISO/TC 104/SC 2
|
Specific purpose containers |
|
ISO/TC 104/SC 4
|
Identification and communication |
|
ISO/TC 113/SC 1
|
Velocity area methods |
|
ISO/TC 113/SC 5
|
Instruments, equipment and data management |
|
ISO/TC 113/SC 8
|
Ground water |
|
ISO/TC 120
|
Leather |
|
ISO/TC 120/SC 1
|
Raw hides and skins, including pickled pelts |
|
ISO/TC 120/SC 2
|
Tanned leather |
|
ISO/TC 120/SC 3
|
Leather products |
|
ISO/TC 122
|
Packaging |
|
ISO/TC 133
|
Clothing sizing systems - size designation, size measurement methods and digital fittings |
|
ISO/TC 134
|
Fertilizers, soil conditioners and beneficial substances |
|
ISO/TC 138
|
Plastics pipes, fittings and valves for the transport of fluids |
|
ISO/TC 138/SC 3
|
Plastics pipes and fittings for industrial applications |
|
ISO/TC 138/SC 4
|
Plastics pipes and fittings for the supply of gaseous fuels |
|
ISO/TC 138/SC 6
|
Reinforced plastics pipes and fittings for all applications |
|
ISO/TC 147/SC 1
|
Terminology |
|
ISO/TC 147/SC 4
|
Microbiological methods |
|
ISO/TC 147/SC 6
|
Sampling (general methods) |
|
ISO/TC 157
|
Non-systemic contraceptives and STI barrier prophylactics |
|
ISO/TC 159
|
Ergonomics |
|
ISO/TC 163
|
Thermal performance and energy use in the built environment |
|
ISO/TC 164/SC 2
|
Ductility testing |
|
ISO/TC 166
|
Ceramic ware, glassware and glass ceramic ware in contact with food |
|
ISO/TC 172
|
Optics and photonics |
|
ISO/TC 174
|
Jewellery and precious metals |
|
ISO/TC 176
|
Quality management and quality assurance |
|
ISO/TC 180/SC 1
|
Climate - Measurement and data |
|
ISO/TC 189
|
Ceramic tile |
|
ISO/TC 190
|
Soil quality |
|
ISO/TC 190/SC 3
|
Chemical and physical characterization |
|
ISO/TC 190/SC 4
|
Biological characterization |
|
ISO/TC 190/SC 7
|
Impact assessment |
|
ISO/TC 197
|
Hydrogen technologies |
|
ISO/TC 197/SC 1
|
Hydrogen at scale and horizontal energy systems |
|
ISO/TC 204
|
Intelligent transport systems |
|
ISO/TC 207
|
Environmental management |
|
ISO/TC 207/SC 1
|
Environmental management systems |
|
ISO/TC 207/SC 2
|
Environmental auditing and related practices |
|
ISO/TC 207/SC 3
|
Environmental labelling |
|
ISO/TC 207/SC 4
|
Environmental performance evaluation |
|
ISO/TC 207/SC 5
|
Life cycle assessment |
|
ISO/TC 207/SC 7
|
Greenhouse gas and climate change management and related activities |
|
ISO/TC 210
|
Quality management and corresponding general aspects for products with a health purpose including medical devices |
|
ISO/TC 215
|
Health informatics |
|
ISO/TC 217
|
Cosmetics |
|
ISO/TC 219
|
Floor coverings |
|
ISO/TC 232
|
Education and learning services |
|
ISO/TC 267
|
Facility management |
|
ISO/TC 272
|
Forensic sciences |
|
ISO/TC 283
|
Occupational health and safety management |
|
ISO/TC 292
|
Security and resilience |
|
ISO/TC 292/SC 1
|
Emergency management |
|
ISO/TC 296
|
Bamboo and rattan |
|
ISO/TC 297
|
Waste collection and transportation management |
|
ISO/TC 300
|
Solid recovered materials, including solid recovered fuels |
|
ISO/TC 301
|
Energy management and energy savings |
|
ISO/TC 309
|
Governance of organizations |
|
ISO/TC 310
|
Child care articles |
|
ISO/TC 336
|
Laboratory design |
|
ISO/PC 337
|
Guidelines for the promotion and implementation of gender equality |
|
ISO/TC 338
|
Menstrual products |
|
ISO/PC 343
|
Sustainable development goals management |
|
ISO/TC 347
|
Data-driven agrifood systems |
|
ISO/TC 349
|
Cultural heritage conservation |
|
ISO/TC 351
|
Contact centers |